8+ Paratha Bread Eggðÿ³ðÿž References

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Paratha bread egg🍳🍞. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paratha bread egg🍳🍞 is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Paratha bread egg🍳🍞 is something that I've loved my whole life.

Many things affect the quality of taste from Paratha bread egg🍳🍞, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paratha bread egg🍳🍞 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paratha bread egg🍳🍞 is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paratha bread egg🍳🍞 estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Paratha bread egg🍳🍞 using 8 ingredients and 4 steps. Here is how you cook that.

#joy healthy and tasty breakfast

Ingredients and spices that need to be Prepare to make Paratha bread egg🍳🍞:

1. 4 egg
2. 2 cup yogurt
3. 3 cup aata
4. Salt to taste
5. 3 Tbs sugar
6. Black pepper to taste
7. 1 cup Ghee
8. 8 slice Bread

Instructions to make to make Paratha bread egg🍳🍞

1. Bread ko halki se ghee dalkar fry Kar le.
2. Ataa ghund ka paratha bana le
3. Egg ko half fry kar ke black pepper dal de
4. Mzadar nashta tyar han 🍞🍳

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So that is going to wrap this up for this special food Easiest Way to Make Speedy Paratha bread egg🍳🍞. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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