List Of Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff References

Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff is something that I have loved my entire life.

Many things affect the quality of taste from Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff estimated approx 10 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff using 6 ingredients and 3 steps. Here is how you cook that.

This is an amazing breakfast combo. Why not give it a try? It's sticky, sweet and has a beautiful variation of textures, making it very morish!

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Ingredients and spices that need to be Get to make Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff:

  1. 2 sourdough crumpets,
  2. 1 small banana (around 85g),
  3. 3 tsp sugar,
  4. 15 g lotus biscoff spread,
  5. 8 g crushed walnut halves,
  6. 1 tsp raw organic cacao nibs

Steps to make to make Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff

  1. Heat up a skillet and add in the sugar. As the sugar is warming up slice the banana down the middle, following the curve with your knife, then slice in half so you have four sections.
  2. Once the sugar has melted, add the banana to the skillet and also the walnuts. Gently move them around in the bubbling sugar until coated then remove from the heat. Be very careful when working with hot sugar! Toast your crumpets to your liking.
  3. Melt the biscoff spread by microwaving in a small dish for around 5-6 seconds. Spoon the caramalised banana over the warm crumpets, then drizzle over the melted biscoff. Sprinkle over the cocoa nibs. Eat and enjoy! :)

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So that's going to wrap this up with this special food Steps to Prepare Super Quick Homemade Sourdough Crumpets With Caramalised Banana, Walnuts & Biscoff. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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