Name: Turkish Menemen
Yield: 2 servings
Ingredients: 2 eggs; 1 tsp fennel seeds; 1 tsp cumin seeds; 1/2 tsp mustard seeds; 1/2-1 tsp chilli flakes; 1/2 onion or 1 shallot sliced; 1 knob grated ginger; 1 garlic clove finely chopped; 1/2 red pepper diced; 6 vine tomatoes diced (mine are small); (Optional depending on the sweetness of the tomato, 1 tsp of sugar); 1 heaped tbsp of tomato puree; 2-3 tsp water (depending on how liquid the tomatoes are); 2 tbsp olive oil; 1 tbsp olive oil to serve; 1 bunch flat leaved parsley chopped; 100 grams yogurt; 1 tsp crushed salt; to taste Lemon juice; Sea salt; Black pepper; Soda bread or crusty bread; Butter (optional); 2-4 free range eggs depending on how hungry you are

Turkish Menemen

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Turkish Menemen. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Turkish Menemen is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Turkish Menemen is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Turkish Menemen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkish Menemen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Turkish Menemen is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Turkish Menemen using 24 ingredients and 10 steps. Here is how you cook it.

Part of breakfasts from around the world, here is a delicious breakfast/brunch from Turkey! The eggs poach beautifully in the flavoursome tomato and pepper sauce! Serve it with delicious sumac yogurt too! And a crumble of feta cheese for extra indulgence!

Ingredients and spices that need to be Prepare to make Turkish Menemen:

2 eggs
1 tsp fennel seeds
1 tsp cumin seeds
1/2 tsp mustard seeds
1/2-1 tsp chilli flakes
1/2 onion or 1 shallot sliced
1 knob grated ginger
1 garlic clove finely chopped
1/2 red pepper diced
6 vine tomatoes diced (mine are small)
(Optional depending on the sweetness of the tomato, 1 tsp of sugar)
1 heaped tbsp of tomato puree
2-3 tsp water (depending on how liquid the tomatoes are)
2 tbsp olive oil
1 tbsp olive oil to serve
1 bunch flat leaved parsley chopped
100 grams yogurt
1 tsp crushed salt
to taste Lemon juice
Sea salt
Black pepper
Soda bread or crusty bread
Butter (optional)
2-4 free range eggs depending on how hungry you are

Steps to make to make Turkish Menemen

Heat a small frying pan then throw in the oil, when itâ€™s warm add the spices. (Fennel, cumin, mustard seeds and chilli flakes)
Once the seed mixture has nicely heated through add the chopped up, ginger onion, garlic to the frying pan let them soften.
If your tomatoes are quite sour itâ€™s time to add a tsp of sugar but make sure you taste it to see if itâ€™s needed. Add salt and pepper.
Whilst it is simmering, slice the bread and place in the toaster.
When the sauce has thickened and all mixed together add the eggs. Leave to simmer on a low heat, it can help if you put on a lid if you have one.
Whilst the eggs are cooking, make the sumac yogurt. Simply mix it together then chop up some parsley. Drizzle some olive oil over the egg mixture! Itâ€™s then ready to serve! Tuck in and enjoy ðŸ˜Š

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This isn't a full guide to quick and easy lunch recipes however its good food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare delicious dishes for your family members without doing a lot of square meals on your journey.

So that's going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Turkish Menemen. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!