Must Know Mushroom & Black Olive Flammkuchen References

Mushroom & Black Olive Flammkuchen

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Mushroom & Black Olive Flammkuchen. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom & Black Olive Flammkuchen is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mushroom & Black Olive Flammkuchen is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Mushroom & Black Olive Flammkuchen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom & Black Olive Flammkuchen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom & Black Olive Flammkuchen is 2 to 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Mushroom & Black Olive Flammkuchen using 15 ingredients and 6 steps. Here is how you can achieve it.

I must credit my friend Shelley for this recipe. The other day, she cooked 4 different Pizzas for my husband and me, and one of them was Mushroom and Black Olive Pizza, that inspired me to make this Flammkuchen. ‘Do not spread fresh Mushrooms over the Pizza base as a fair bit of water comes out from the Mushrooms and it make the base soggy. Cook Mushrooms first and intensify the flavour, then spread them over the base’, Shelley said. I cooked Mushrooms with Garlic. This Flammkuchen smelled and tasted amazing. Dill is essential!

Ingredients and spices that need to be Take to make Mushroom & Black Olive Flammkuchen:

  1. Base
  2. 1 heaped cup Plain Flour OR Bread Flour *about 1 & 1/4 cups
  3. 1 teaspoon Baking Powder *optional
  4. 1/4 teaspoon Salt
  5. 1/2 cup Warm Water
  6. 1 tablespoon Oil *I used Sunflower Oil
  7. Topping
  8. 200 g Mushrooms *sliced
  9. 1 clove Garlic *finely chopped
  10. 1-2 tablespoons Oil *I used Sunflower Oil
  11. Salt & Black Pepper
  12. 100 g Sour Cream *OR Creme Fraiche
  13. 1 pinch Salt
  14. 1/4 cup sliced Black Olives
  15. Parsley and Dill

Steps to make to make Mushroom & Black Olive Flammkuchen

  1. Heat 1-2 tablespoons Oil in a frying pan over high heat, cook sliced Mushrooms, add Garlic, and season with Salt & Black Pepper. Set aside.
  2. Combine Flour and Salt in a bowl. Add Warm Water and Oil. Mix until a dough comes together. Knead, adding more Flour if required, until smooth and elastic.
  3. Divide the dough into 2 portions if you prefer. Roll out or flatten the dough into a thin oblong or round, and place on a baking tray(s), lined with baking paper if necessary.
  4. Mix Sour Cream (OR Creme Fraiche) and Salt, spread over the base, arrange cooked Mushrooms and sliced Black Olives evenly.
  5. Bake in a hot oven over 200℃ until nicely browned and edges are crispy. Today I baked it at 230℃ for 10 minutes. *Note: Make sure the baking surface is hot to achieve crispy bottom.
  6. Scatter some chopped Parsley and Dill, and sprinkle with extra Salt and freshly ground Black Pepper as required. *Note: I forgot extra Salt & Black Pepper for the photo.

As your experience and also confidence expands, you will certainly discover that you have extra all-natural control over your diet plan as well as adapt your diet plan to your personal preferences with time. Whether you intend to serve a dish that uses fewer or more active ingredients or is a little bit essentially spicy, you can make simple adjustments to accomplish this goal. Simply put, begin making your dishes on time. As for fundamental food preparation abilities for beginners you do not need to discover them yet only if you grasp some simple cooking methods.

This isn't a total overview to fast as well as very easy lunch dishes but its excellent something to chew on. Ideally this will certainly get your imaginative juices flowing so you can prepare tasty meals for your family members without doing too many heavy meals on your trip.

So that's going to wrap this up with this special food Step-by-Step Guide to Make Favorite Mushroom & Black Olive Flammkuchen. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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